Food safety and quality guide how we plan, produce, and review every product we make.
We are committed to producing exceptionally high-quality products at every stage of planning and production. GKI Foods meets GFSI Standards for product safety and is BRC Certified to enhance food safety. We produce kosher and organic certified products that meet national and local standards, supporting a wide range of customer and retailer requirements. We also provide Certificate of Analysis requests.
Quality control is part of our everyday work, from ingredient checks through production and final tasting. These practices are supported by GMP, HACCP, and Master Sanitation policies that guide how our chocolate products are made and handled.
Quality is built into every part of our work. With clear testing and full traceability, you can trust that your products stay protected through every stage.
Connect with our team to talk through your chocolate and confectionary needs!
